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THE YOUTHFUL VEGAN
"The 1st Vegan Establishment in T&T"
Jeunesse Aliyah Pouchet
Ayurvedic Health Advisor & Nutrition Based Chef
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Chickpea Dosas- High-Protein, Gluten Free, Vegan Dosas
These delicious dosas are high in protein, gluten free, and super easy-to-make! Ingredients 1 1/2 Cup Soaked Chickpeas (soaked over night, then drain and rinse) 1 tsp Turmeric 1 tsp Ginger powder (or a nob of fresh ginger) 1/4 Cup Fresh Parlsey 1 Pimento 1 tsp Whole Geera (or roasted geera/ cumin powder) 1 Cup Filtered water (adjust if necessary by adding 1 tbl at a time) Let's make Add everything to a high speed blender and blend until smooth. Heat a skillet on medium heat,
Instant Pot Curry Lentils & Cashew Cream
A Hearty, delicious & nutrient dense meal that's quick and simple to make! Curry lentils made with warming spices like: mustard seeds,...


Creamy Chili Pumpkin Risotto
Creamy Chili Pumpkin Risotto featuring CGA Caribbean Chili infused coconut oil. Do you like Risotto? Risotto is such a hearty cosy dish,...


Banana Oat Teff Pancakes
These Banana Oat Teff Pancakes are nutrient dense, scrumptious and satisfying! They're easy to make and perfect for any day of the week....


Lemon-Coconut Loaf
Looking for an easy bake that's healthy and delicious? Then this Lemon-Coconut Loaf is for you!! Made with Cga Caribbean Lemon Infused...


Coconut Pineapple Upside-Down Oat Cake
Who said you can't have cake for breakfast? Wake and bake this scrumptious Oat Cake for a delicious and healthy start to your day. Enjoy...
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